ABOUT OUR PASTRY CERTIFICATE
The prestigious Gentle Gourmet Institute 4 Week Certificate Course in Vegan Pastry on a structured programme, covering the basic pastry techniques and specifique vegan savoir-faire. It focuses on French pastry culture and explore international influences also. The goal of this unique intensive program is to prepare students to quickly enter into a professional vegan context. This program is both for students with little or no restaurant or catering experience, contemplating a career in pastry as well as for professionals with little or no vegan culinary education, willing to enrich their plant-based repertoires.
At the end of the 4-week program, students are strongly encouraged to continue their training with an intensive 4-week internship at the heart of Gentle Gourmet’s entities .
This optional internship will go as follow :
- 2-week immersion in Gentle Gourmet’s production facility and catering service
- 2-week immersion in Gentle Gourmet restaurants (vegan casual dining and vegan gastronomic restaurant)
Job opportunities could be offered to the most qualified students at the end of the internship.